/ published brand study · 23 June 2026

Nastya Pasta

Italian food for hunger, not ceremony

A saved creative composition. Not an ordering service, approved launch or supplier-ready artwork.

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Nastya Pasta

Italian food for hunger, not ceremony

Loading Baked Rigatoni…
Baked Rigatoni / saved concept photography · verify before public use
Baked Rigatoni$14.00Rigatoni with beef ragù, ricotta, mozzarella, provolone, marinara, baked until edges crisp.
Chicken Parmigiana$16.00Breaded chicken cutlet, marinara, melted mozzarella, served over spaghetti with more sauce.
Sunday Meatballs$15.00Six beef and pork meatballs in slow-cooked tomato gravy, grated parmesan, soft Italian bread.
Sausage and Peppers$14.00Italian sausage links, bell peppers, onions, marinara, served with penne and garlic bread.
Eggplant Parmigiana$13.00Breaded eggplant layered with marinara, mozzarella, parmesan, baked, served with linguine.
Garlic Bread$5.00Italian loaf, butter, garlic, parsley, toasted until golden.
Caesar Salad$6.00Romaine, parmesan, croutons, anchovy dressing, black pepper.
Italian Soda$3.00Cherry or lemon syrup, soda water, ice.
Iced Tea$3.00Black tea, lemon, sugar optional.
Tiramisu$6.00Espresso-soaked ladyfingers, mascarpone, cocoa powder.
01 / The concept

Sfizio

Italian-American comfort iterations

Sfizio serves the Italian food that evolved in American kitchens: baked rigatoni with three kinds of cheese, chicken parmigiana that covers the whole plate, meatballs in Sunday gravy that's been reducing since noon. This is the food Italian grandmothers made when they had seven people to feed and limited time. Portions assume you're genuinely hungry. Garlic bread comes with everything because some traditions deserve protection.

02 / Saved menu

10 dishes. One point of view.

Mains

Baked Rigatoni

Rigatoni with beef ragù, ricotta, mozzarella, provolone, marinara, baked until edges crisp.

$14.00
Chicken Parmigiana

Breaded chicken cutlet, marinara, melted mozzarella, served over spaghetti with more sauce.

$16.00
Sunday Meatballs

Six beef and pork meatballs in slow-cooked tomato gravy, grated parmesan, soft Italian bread.

$15.00
Sausage and Peppers

Italian sausage links, bell peppers, onions, marinara, served with penne and garlic bread.

$14.00
Eggplant Parmigiana

Breaded eggplant layered with marinara, mozzarella, parmesan, baked, served with linguine.

$13.00

Sides

Garlic Bread

Italian loaf, butter, garlic, parsley, toasted until golden.

$5.00
Caesar Salad

Romaine, parmesan, croutons, anchovy dressing, black pepper.

$6.00

Drinks

Italian Soda

Cherry or lemon syrup, soda water, ice.

$3.00
Iced Tea

Black tea, lemon, sugar optional.

$3.00

Desserts

Tiramisu

Espresso-soaked ladyfingers, mascarpone, cocoa powder.

$6.00

Menu prices are saved planning choices. Recipe, allergen and dietary claims require kitchen review.

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